At Bangkok City Restaurant on Bryan Street in Dallas, owner Janpen Thavoinkaew Canady and her husband, Philip Canady, have rearranged the dining room to seat a maximum of 16 customers. It’s a steep drop from the usual crowd at the family-owned Thai restaurant, which has built a loyal customer base after more than 20 years in business.
“They keep us going and call and see how we’re doing and try to help,” Thavoinkaew Canady said.
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